2026 Sour­dough Class Dates

SOURDOUGH SCHOOL IS BACK!

And this time with a whole bunch of bookable dates for 2026, from January right the way through until July.

The classes are being held, once again, in my friend Anna Higham's absolutely glorious bakery, Quince, in Islington, London. And what fun we have during them!

Over the course of the day you shall learn how to make and care for a superb sourdough starter, make two loaves of delicious sourdough bread from scratch, eat a world of sourdough bread, pizza, crumpets and crackers, drink a lot of beer or wine or elderflower cordial, whichever way you are inclined, and take home all the kit to get going on your own at home, including a pot of my 10-year-old sourdough starter and a document packed with methods, info, tips and recipes.

I have it on great authority from thousands of previous students that the day was 'one of the best days of my life', and 'even better than that time I had a baby', and worth travelling to from as far afield as Vancouver, New York, Australia and even Cornwall.

The classes, which are one day long, run from 10am to 4pm and cost £180.

To book your spot, email me at martha@marthadelacey.com

See you by the ovens.

Mx